Schnitzer Serve Baguette Ready To Bake Gluten-free In 15 Minutes

For all those who love bread with a strong, nutty taste, there is the granular baguette from Schnitzer - gluten-free, of course. Refined with fibre-rich linseed, corn and fine sesame, the baguette is a bread that is particularly suitable for hearty spreads and toppings. Just try it out! Strong in taste and rich in natural fibre from linseed, psyllium husks and apple fibre. The bread with ingredients from organic cultivation is gluten-free and milk-free.You can enjoy the grain baguette right out of the box - but it tastes even better when baked for a short time! Bake the unpacked bread in a preheated oven at 200° C for approx. 15 minutes. Content: 2x160 gThe granular baguette is made without gluten, soy, wheat, nut, egg and lactose.May contain traces of lupine, egg and soya.